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An Easy Dinner {and product review}

Posted by Kelly under Top Foodie Blog
Full Disclosure: I received these Green Giant frozen veggies for free through the Foodbuzz Tastemakers Program.  Even though they paid for it, these are completely my own opinions. Sometimes I come home from work and have no idea what I want for dinner.  Ok, lets be honest, this happens more often than not.  Generally when [...]


Nice to meet ya!

Posted by Lesia under Top Foodie Blog
Thanks for the intro, friend! Danielle invited me to be a guest contributor on Consumed because she thought I could offer a different point of view. I’m honored to be asked to have a voice on this blog, so I hope I have something interesting to share... [...]


Deceivingly Delicious Spinach Artichoke Dip

Posted by Gidget Eats under Top Foodie Blog
Healthy and delicious are adjectives normally unrelated to dip. Nevertheless, those are two ambitious claims for a Spinach and Artichoke dip recipe I’ve been holding on to from Cooking Light magazine. Recently I had the chance to test this for myself, needing an appetizer to bring to a party. Not wanting to be completely guilt-free [...]


Perfect Chocolate Chip Cookies

Posted by Kelly under Top Foodie Blog
Two chocolate chip cookie recipes in one week?  Why not!  I was already planning on posting about the Oatmeal Chocolate Chip cookie recipe, and then I came across this one and it was so delicious  I had to share it as well. This recipe was very easy, and similar to the Tollhouse recipe that is [...]


Fancy Hasselback Potatoes

Posted by Danielle under Top Foodie Blog
Elegant. Fancy. Downright classy. No, I'm not describing the Real Housewives of New Jersey. What's with all of these horrible Jersey shows anyway? I lived there for the first 18 years of my life and never met people who looked or acted like any of ... [...]


Simple Chocolate Crinkle Cookies

Posted by Kelly under Top Foodie Blog
Sometimes, easy is the answer. This recipe has 5 ingredients.  One of them is a box of Devils Food Cake Mix.  That does not make them any less delicious. You can find the recipe here. Just make these cookies.  You won’t regret it.  They are like delicious chocolatey clouds. They are incredibly easy, and delicious. [...]


Slightly Sweet Cornbread

Posted by Danielle under Top Foodie Blog
In my last post I promised you a cornbread recipe. I know — the suspense has been killing you, right? Well take a deep sign of relief because the time has come.  Oh, and I want you to know that every time I type "cornbread", I'm actually think... [...]

I am momentarily back in Indiana, the land of great tomatoes, and one of my favorite autumn treats is fried green tomatoes.  I made these gluten-and-grain free by using garbanzo flour, but the same technique works well with regular wheat flour.&nb... [...]


Honey Kettle Corn

Posted by Angela FRS under Top Foodie Blog
Kettle corn is a big draw at the Farmers' Market, with the open-air giant kettle and the enticing salty-sweet smell of the popping corn.  I make kettle corn at home on occasion by adding some regular white sugar to the cold oil in the pan, but I w... [...]


Lowfat Baked Potato Soup

Posted by Danielle under Top Foodie Blog
Fall has arrived, friends! And in its honor, I decided to start making some of the seasonal recipes that I've been printing and stacking. Excitement! For some reason Because I would be insane to heat up the house with my oven with any frequency in the ... [...]